Smoked Stout Partial/Mini Mash - Your Thoughts?
11 years 7 months ago - 11 years 7 months ago #78
by Gash
Smoked Stout Partial/Mini Mash - Your Thoughts? was created by Gash
Picking up some grain tomorrow for a new recipe I have made using Beersmith 2 ..
What do you think? Any suggestions?
I have left the boil time at 60mins because I may add some more bittering hops, although the bitter seems ok at the moment. May also add some aroma hops.
Any suggestions greatly appreciated!
Cheerz Gash
What do you think? Any suggestions?
I have left the boil time at 60mins because I may add some more bittering hops, although the bitter seems ok at the moment. May also add some aroma hops.
Any suggestions greatly appreciated!
Cheerz Gash
Please Log in or Create an account to join the conversation.
Drunken Ramblings
Kit Brew Day Tomorrow, Black Rock Pale ale and number 40 larger brew enhancer by mangrove jacks. And possibly some honey. Yeast US05 ??
3 weeks into dry July and going strong, im on the homeward stretch.
If anyone has trouble logging on , clear your computer with CCleaner or similar and youll be able to log on. Cheers
Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!
The shoutbox is unavailable to non-members
