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Coopers NEIPA

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1 month 2 weeks ago #4478 by Serindipaty
Replied by Serindipaty on topic Coopers NEIPA
In isolation have dug up some old stuff and found a Coopers Lager kit amongst the garage. Now wondering would this be able to be similarly attempted with this kit? From what I've read it comes with an ale yeast anyway?

If not is there any thoughts or enhancements that can be similarly applied for a lager kit?

Have just found this place via your video on youtube.

Thanks for any help.

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1 month 2 weeks ago #4479 by Gash
Replied by Gash on topic Coopers NEIPA
yep just go for it, its a touch more bitter than the pale ale, but its a sparrows fart. cheers!
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1 month 2 weeks ago #4480 by Finnroo
Replied by Finnroo on topic Coopers NEIPA
Hey mate. Great score. Just brew it as per instructions or the best you can manage. Even if it means the kit and a kilo of sugar or what ever just go for it. And yeah its an ale yeast and very robust so dont over think it. Go for it and make beer. I wouldnt worry about any enhancements unless you have some spare hops around or yeast but just brew with what you have and stay safe and brew yourself a batch. Well done let us know how you go. Cheers take care.
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1 month 2 weeks ago #4481 by Serindipaty
Replied by Serindipaty on topic Coopers NEIPA
Excellent thanks, you two. Few more parts to dig up but will let you know how I go and whack up some pictures. Interestingly can't find a use by date on anything... hoping it's not from pre- use by dates!

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1 month 2 weeks ago #4482 by Finnroo
Replied by Finnroo on topic Coopers NEIPA
use buy dates are off the table lol. Go for it, looking forward to some pics. take care, cheers.

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1 month 6 days ago - 1 month 6 days ago #4496 by Serindipaty
Replied by Serindipaty on topic Coopers NEIPA
Finally got around to it...

Ran with pretty similar
1.30 kg Pale Malt
0.40 kg Oats, Flaked
0.10 kg Caramel/Crystal Malt
30.00 g Amarillo
30.00 g Cascade
20.00 g Azacca
0.50 kg Extra Light Dry Extract

Plus the Coopers Lager kit from last millenia maybe...

Might lean more to the Azacca towards the end.

Slight issue the end of my siphon fell into the fermenter which is an annoyance. Figured it's sanitised so best to leave in there. I figured pissing about trying to find it in the darkness would risk infection. Just means I have no starting gravity.

Fingers crossed I've not ballsed it up too much and it can survive a few weeks, meanwhile I'll have to get a Turkey baster to at least figure out when it's stopped.

pasteboard.co/J4Z4MNp.jpg
Last edit: 1 month 6 days ago by Serindipaty.

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1 month 6 days ago #4497 by Gash
Replied by Gash on topic Coopers NEIPA
should be fine! Cheers!

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1 month 5 days ago #4499 by Finnroo
Replied by Finnroo on topic Coopers NEIPA
Well done, if only my brew days went that smoothly lol. Cheers mate, great post.

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1 month 4 days ago #4500 by Serindipaty
Replied by Serindipaty on topic Coopers NEIPA
48 Hour dry hop of

30.00 g Amarillo (overzealous pour)
20.00 g Cascade
40.00 g Azacca

Half at 48 hours... probably drop the other half couple of days before bottling.

pasteboard.co/J5iIw1A.jpg
pasteboard.co/J5iIQZX.jpg

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1 month 4 days ago #4501 by Finnroo
Replied by Finnroo on topic Coopers NEIPA
Awesome, cheers.

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Drunken Ramblings

Finnroo's Avatar Finnroo - Wed 6 May - 07:54

Hope everyone is keeping well and managing to brew something. Cheers

Finnroo's Avatar Finnroo - Wed 29 Apr - 09:16

Brewing a Pale today. Cheers lol

Finnroo's Avatar Finnroo - Wed 15 Apr - 12:50

So post in the Forum section and all will be good. Cheers everyone, take care. :D

Gash - Tue 14 Apr - 20:49

I dont get notified or anything for posts here

joelthered - Sun 29 Mar - 14:54

bump: http://www.cellardweller.net/index.php/en/forum/allgrain-partial-mash/895-breakfast-stout-fg#4458

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