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BLUEY - Irish Red Ale

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4 years 2 weeks ago #1519 by Gash
BLUEY - Irish Red Ale was created by Gash
Bluey - Irish Red Ale
This is my recipe that came second in a National English Ale competition and 4th in The Australian Hub of the SJPorr Challenge 2014. It's a traditional Irish Red Ale.

Recipe: Irish Red (M3)
Brewer: Gash Slugg
Asst Brewer:
Style: Irish Red Ale
TYPE: All Grain
Taste: (30.0)

Recipe Specifications
Boil Size: 29.08 l
Post Boil Volume: 24.58 l
Batch Size (fermenter): 20.80 l
Bottling Volume: 19.29 l
Estimated OG: 1.056 SG
Estimated Color: 33.9 EBC
Estimated IBU: 23.9 IBUs
Brewhouse Efficiency: 71.00 %
Est Mash Efficiency: 80.7 %
Boil Time: 60 Minutes

Ingredients:
Amt Name Type # %/IBU
4.80 kg Pale Malt, Maris Otter (5.9 EBC) Grain 1 92.5 %
0.20 kg Carared (39.4 EBC) Grain 2 3.9 %
0.10 kg Special B Malt (354.6 EBC) Grain 3 1.9 %
0.09 kg Roasted Barley (Joe White) (1398.7 EBC) Grain 4 1.7 %
45.00 g Goldings, East Kent [4.50 %] - Boil 60.0 Hop 5 22.6 IBUs
1.00 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 6 -
15.00 g Fuggles [4.30 %] - Steep/Whirlpool 10.0 Hop 7 1.3 IBUs
1.0 pkg Irish Ale (Wyeast Labs #1084) [124.21 ml Yeast 8 -


Mash Schedule: Single Infusion, Medium Body
Total Grain Weight: 5.19 kg
Name Description Step Temperat Step Time
Mash In Add 14.54 l of water at 74.2 C 66.7 C 60 min
Mash Out Add 7.58 l of water at 95.5 C 75.6 C 10 min

Sparge: Fly or Batch sparge with 13.17 l water at 75.6 C

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4 years 2 weeks ago #1520 by Gash
Replied by Gash on topic BLUEY - Irish Red Ale
Recipe: Irish Red (M3)
Brewer: Gash Slugg
Asst Brewer:
Style: Irish Red Ale
TYPE: All Grain
Taste: (30.0)

Recipe Specifications
Boil Size: 7.68 gal
Post Boil Volume: 6.49 gal
Batch Size (fermenter): 5.49 gal
Bottling Volume: 5.09 gal
Estimated OG: 1.056 SG
Estimated Color: 17.2 SRM
Estimated IBU: 23.9 IBUs
Brewhouse Efficiency: 71.00 %
Est Mash Efficiency: 80.7 %
Boil Time: 60 Minutes

Ingredients:
Amt Name Type # %/IBU
10 lbs 9.3 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1 92.5 %
7.1 oz Carared (20.0 SRM) Grain 2 3.9 %
3.5 oz Special B Malt (180.0 SRM) Grain 3 1.9 %
3.2 oz Roasted Barley (Joe White) (710.0 SRM) Grain 4 1.7 %
1.59 oz Goldings, East Kent [4.50 %] - Boil 60.0 Hop 5 22.6 IBUs
1.00 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 6 -
0.53 oz Fuggles [4.30 %] - Steep/Whirlpool 10.0 Hop 7 1.3 IBUs
1.0 pkg Irish Ale (Wyeast Labs #1084) [124.21 ml Yeast 8 -


Mash Schedule: Single Infusion, Medium Body
Total Grain Weight: 11 lbs 7.1 oz
Name Description Step Temperat Step Time
Mash In Add 15.36 qt of water at 165.6 F 152.0 F 60 min
Mash Out Add 8.01 qt of water at 204.0 F 168.0 F 10 min

Sparge: Fly or Batch sparge with 3.48 gal water at 168.0 F

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1 week 3 days ago #3600 by Cherry1
Replied by Cherry1 on topic BLUEY - Irish Red Ale
Hi Gash,
Mentioned I was brewing this one in another thread. Now kegged and carbed (two weeks start to drinking :-) ).
It turned out really good. Thanks for the recipe.

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1 week 2 days ago #3601 by Gash
Replied by Gash on topic BLUEY - Irish Red Ale
Awesome, its a good recipe, it ages really well too, I know its hard but see if you can save some for a few weeks hahaha ;)

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1 week 2 days ago #3602 by Gash
Replied by Gash on topic BLUEY - Irish Red Ale
It'll also clear up which helps the red shine, but not important I guess

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1 week 1 day ago #3604 by Cherry1
Replied by Cherry1 on topic BLUEY - Irish Red Ale
Save some for a few weeks???? Never been able to do that.
Having said that it has cleared really well and it has a good colour.

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6 days 11 hours ago #3605 by Gash
Replied by Gash on topic BLUEY - Irish Red Ale
hahaha yeah I get you, also helps all those dark malts mellow out, but dont let that top you hahaha Good stuff mate! Cheers!

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12 hours 58 minutes ago #3616 by Finnroo
Replied by Finnroo on topic BLUEY - Irish Red Ale
Should be great, i might have a go myself with this one. cheers

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11 hours 23 minutes ago #3617 by Cherry1
Replied by Cherry1 on topic BLUEY - Irish Red Ale
Worth trying. Will be going in my ale rotation for one of my taps.

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Drunken Ramblings

Gash - Tue 16 Oct - 09:18

Happy Birthday Finnroo!

Finnroo's Avatar Finnroo - Tue 9 Oct - 12:30

Just finished a very successful brew day. The old pale ale, no whistles or bells. Is this rock n roll or what. ha! cheers lol

Gash - Sun 7 Oct - 14:32

Cheers!

Cherry1's Avatar Cherry1 - Wed 3 Oct - 16:55

Best wishes for yesterday Gash...

Finnroo's Avatar Finnroo - Tue 2 Oct - 08:03

Happy Birthday Gash :D

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