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NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017

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1 month 3 weeks ago - 1 month 2 weeks ago #2576 by Gash
Gash created the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Here is my latest ROBOBREW PROFILE after using the new pump model. It requires copying the following profiles into your equipment and mash profile folders. Load the file into Beersmith and copy and paste the profile into the correct folder. Designed for 23L / 6 Gallon batches. Temperature of mash can be changed in each recipe.

I've also tried to fix the mash in amounts so it says to mash with 18L and sparge with the 14ishL. it can be adjusted of course.

Right click to download and "save as" or "save link as" etc

Cheers!

Equipment Profile -
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MASH Profile -
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You need to click here and change the strike water amount 17-20L depending on grain bill

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Last Edit: 1 month 2 weeks ago by Gash.
The following user(s) said Thank You: peter01010101, beertwitcher, weisguy, richarddavis196, butto_son, Loboz, bombitmd

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1 month 2 weeks ago #2578 by Goff
Goff replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Hi Gash

I just got myself a new version robobrew last weekend but with out pump. I just downloaded the Mobile version of BS. Could I use the profile from the pump set up as a starting point?? Could you screen shot your profile I only have a tablet and can't open your file.

Big thanks. On Sunday a did my first robobrew brew and it was your black metal ipa. It's going hard as we speak. It smells fucking great cant wait to crack one.

Thanks

Goff

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1 month 2 weeks ago #2579 by Dilligaf666
Dilligaf666 replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Thanks once again

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1 month 2 weeks ago #2580 by Gash
Gash replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Gday Goff, what I'll do is upload a full recipe and you should be able to load that and then save the profiles from it, unfortunately I'm in bed, I'll do it tomorrow. Cheers!

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1 month 2 weeks ago #2581 by Gash
Gash replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Here's the recipe I brewed in the video. You should be able to click on the equipment profile and mash profile and the save them to your phone, scroll down the bottom. Let me know how you go. Cheers!
Right click and save as.

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1 month 2 weeks ago #2588 by Goff
Goff replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Thanks gash but I can get it work. I'm totally hopeless with computers. Is it possible to load your recipe onto bs cloud?

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1 month 2 weeks ago #2589 by Gash
Gash replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Maybe try this, never shared a recipe in cloud before hope it works, beersmithrecipes.com/viewrecipe/1609942

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1 month 2 weeks ago #2590 by Goff
Goff replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Champion!! That worked

Thanks

If you feel comfortable private msg me your address and when my attempt at your black ipa is ready I'll send you a bottle so you can tell me if I'm around the money.

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1 month 1 week ago - 1 month 1 week ago #2591 by Dilligaf666
Dilligaf666 replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
Hey gash what dry hops did you end up using ( and how much) for this brew.
On the face of it looks like a good session PA and one that could be experimented with
Last Edit: 1 month 1 week ago by Dilligaf666.

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1 month 1 week ago #2592 by Gash
Gash replied the topic: NEW BEERSMITH ROBOBREW PROFILE AUGUST 2017
i didnt measure and just threw in the rest of a bag of citra , it was probably 60g. 2-3g per litre is usually good, sometimes i forget to dry hop but because its got the whirlpool/steep it has a nice aroma as is too. cheers!

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Drunken Ramblings

Finnroo's Avatar Finnroo - Thu 21 Sep - 13:55

Wigram Brewery APA in the glass, Thin Lizzy on the platter. It does nt get any better, Cheers all lol

Gash's Avatar Gash - Thu 21 Sep - 07:52

That sounds sensational!

Finnroo's Avatar Finnroo - Wed 20 Sep - 12:02

Enjoying a wigram brewery Harvard Honey Ale. Outstanding with a bit of Savatage streets on the platter. Cheers, out there brewing it. lol

Finnroo's Avatar Finnroo - Mon 18 Sep - 19:29

Bottling day tomorrow, should be good :D

Beef's Avatar Beef - Sat 16 Sep - 13:53

Hey Gash, got a quick question, was thinking about putting 2 All INN citra wort kits in the fermentersaurus, 30L, Then after ferment, adding the 5L cooled boiled water with priming Dex to each keg and filling, What do you think?

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