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I just asked a mate that does them and he does them like this
2.7kg is about as much as I've used for 11 litres ... that was about 13.5 litres strike and 4 litres sparge
i guess its say you used 3kg grain, (2,7L water absorbed) might get 3L boil off (maybe more cause its smaller) so thats say 6L, and you might add a litre or two for just wastage, dead space.. that takes it too 7.5L so if you want a 12L batch you might use 19.L all up..
so he uses 13.5L for 2.7kg
So i'd try something like mashing with 14L and sparging with the 5 left over
you know if the mash ends more you can add another L and take it out of the sparge etc
Im not sure what your numbers will be but you'll have beer
[b]I'm sure the wife will help hahaha[/b]
Cheers mate!
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Hey ozdevil did you end up doing the smaller batch?
How did it go?
Numbers ok?
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Yeah same here.
Really only interested in doing the small batch for experimenting so if I make something dodgy it’s not too much to get through.
I’ve only got 2 30l fermenters so would probably need a smaller one. I thought headspace might be an issue with oxidation.
Especially if dry hopping or adding fruit or something
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Kit Brew Day Tomorrow, Black Rock Pale ale and number 40 larger brew enhancer by mangrove jacks. And possibly some honey. Yeast US05 ??
3 weeks into dry July and going strong, im on the homeward stretch.
If anyone has trouble logging on , clear your computer with CCleaner or similar and youll be able to log on. Cheers
Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!
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Kit Brew Day Tomorrow, Black Rock Pale ale and number 40 larger brew enhancer by mangrove jacks. And possibly some honey. Yeast US05 ??
3 weeks into dry July and going strong, im on the homeward stretch.
If anyone has trouble logging on , clear your computer with CCleaner or similar and youll be able to log on. Cheers
Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!
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