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Hop Hog - All Grain

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5 years 11 months ago #3189 by Gash
Hop Hog - All Grain was created by Gash
Ingredients

4.50 kg Gladfield American Ale Malt (5.0 EBC) Grain 93.0 %
0.14 kg Crystal, Dark (Simpsons) (157.6 EBC) Grain 2.9 %
14.00 g Magnum [13.00 %] - Boil 60.0 min Hop 20.0 IBUs
40.00 g Citra [12.00 %] - Steep/Whirlpool 10.0 min Hop 9.4 IBUs
40.00 g Simcoe [13.00 %] - Steep/Whirlpool 10.0 min Hop 10.2 IBUs
0.20 kg Cane (Beet) Sugar (0.0 EBC) Sugar 4.1 %
25.00 g Citra LupuLN2 [24.00 %] - Dry Hop 3.0 Days Hop 0.0 IBUs
25.00 g Simcoe LupuLN2 [24.00 %] - Dry Hop 3.0 Days Hop 0.0 IBUs

Mash Profile

Mash Name: BIAB, Medium Body - ROBOBREW - GASH

Total Grain Weight: 4.84 kg
Grain Temperature: 18.0 C
Tun Temperature: 71.0

Mash Steps

Saccharification Add 17.00 l of water at 70.9 C 66.0 C 75 min
Mash Out Heat to 75.6 C over 7 min 75.6 C 10 min

Sparge: Sparge with 16 l water at 75.6 C

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5 years 11 months ago #3196 by lchang
Replied by lchang on topic Hop Hog - All Grain
So keen. Going to do this for my first ever Robobrew! Thanks Gash

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5 years 11 months ago #3198 by Gash
Replied by Gash on topic Hop Hog - All Grain
Just be aware it's fairly bitter and hoppy! You can drop the flameout hops from 40g to 30g if you like. Cheers!

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5 years 11 months ago #3200 by lchang
Replied by lchang on topic Hop Hog - All Grain
Love a good hoppy beer. Might ease up on the hops though. What water profile do you recommend for this one?

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5 years 10 months ago #3270 by outback
Replied by outback on topic Hop Hog - All Grain
any chance of getting a beersmith download of this? I've just tried the"real" version and wouldn't mind brewing a batch.

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5 years 10 months ago #3271 by Gash
Replied by Gash on topic Hop Hog - All Grain

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5 years 10 months ago #3272 by outback
Replied by outback on topic Hop Hog - All Grain
Happy days! Thanks

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4 years 3 weeks ago #4431 by Damo84
Replied by Damo84 on topic Hop Hog - All Grain
Gday Gash. Just about to brew the hop hog recipe and have noticed a difference between the the recipes you have shared. One recipe “Hop Hog O6” via BeerSmith asks for Vienna malt. The other recipe listed above mentions no Vienna. I just wanted to clarify before I crushed the grain as you seemed happy with the end result despite what looked like a tough brew day. Thank you mate.

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4 years 3 weeks ago #4432 by Gash
Replied by Gash on topic Hop Hog - All Grain
Sorry mate, umm it doesnt really matter its all about the hops, I've used munich too. It will be just fine without either munich or vienna. I'm sort of at the point where I automatically throw munich into everything without thinking. It was very likely the case with the vienna. Cheers!

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4 years 3 weeks ago #4435 by Damo84
Replied by Damo84 on topic Hop Hog - All Grain
Cheers Gash

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