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Final Gravity

  • richierichs3
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3 years 10 months ago #4835 by richierichs3
Final Gravity was created by richierichs3
My recipe states 1011 Estimated Final Gravity. At the moment its 1010 and the blow off valve is still bubbling in a glass of sanitizer( 2 bubbles per second). I dont want to go any lower in gravity, can i start cold crahing now or do i have to wait for the bubbles/fermentation to stop.

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3 years 10 months ago #4836 by Gash
Replied by Gash on topic Final Gravity
First taste it, if it tastes good and not yeasty thats the first step.
If thats all good and you're kegging, go for it, no worries, if you're bottling it can be risky for over carbing or bottle bombs. Cheers!
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Drunken Ramblings

Gash - Wed 5 Jun - 18:39

Hows it going Finroo?

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3 weeks into dry July and going strong, im on the homeward stretch.

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SkidBaxter's Avatar SkidBaxter - Sat 28 May - 15:27

Brewing a familiar Dark Mild later today. (hint: Was the bastard tired? Or was he run over by a tire (tyre). No one really knows). One thing for sure. It will be a treat when done. Cheers!

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